Company : RED CHILLI RESTAURANT INC Location : Yorkton Saskatchewan From : Talent CA
ions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets Manage kitchen operations Personal suitability Flexibility Initiative Reliability Team player Work Term:
Permanent Work Language:
English Hours:
35 to 40 hours per week RED CHILLIRESTAURANT INC YorktonSaskatchewan